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A rich preserve made with raspberries and tart rhubarb.
Ingredients: Sugar, Raspberries (23%), Rhubarb (22%), Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid. Prepared with 45g of fruit per 100g. Total sugar content 65g per 100g
Nutrition Information (typical values per 100g): Energy: 1061kJ/249kcal, Carbohydrate: 65.6g (of which sugars) 65.6g, Protein: 0.5g. Contains negligible amounts of fat and salt.
Suitable for: Vegetarian, vegan and gluten free diets.
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